Simmer for 15 minutes until cabbage is tender stirring occasionally. ; Sprinkle in some fresh herbs such as parsley or thyme right at the end. Ingredients. https://www.delish.com/cooking/a31140271/how-to-cook-boiled-cabbage Add butter and olive oil to pot and allow the butter to melt over low heat. Step 5.) This ingredient shopping module is created and maintained by a third party, and imported onto this page. Season with salt and pepper before serving. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Reduce heat; cover and cook for 8-10 minutes or until tender. Stir 1/4 to 1/2 teaspoon of your favorite spice mix into the melted butter before you add the cabbage. Place cabbage in a large saucepan or Dutch oven; cover with water. 1 medium head cabbage; 1/2 teaspoon salt (or to taste) https://www.bigoven.com/recipe/southern-boiled-cabbage/1045517, Get Detailed Nutrition Facts on Any Recipe. Step 4.) You may be able to find more information about this and similar content at piano.io, 34 Creative Cabbage Recipes That Aren't Coleslaws, Marshmallow Fruity Pebbles Pot Of Gold Cupcakes, 22 Appetizers To Make For St. Patrick's Day. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. Do Not Sell My Personal Information – CA Residents, 1 medium head cabbage (about 2 pounds), cut into wedges, 1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme. Drain cabbage; transfer to a serving platter. Meanwhile, combine the butter, chives, onions, parsley, lemon juice and thyme. This is a basic boiled cabbage recipe. https://www.bigoven.com/recipe/southern-boiled-cabbage/1045517 Bring to a boil. this was very good and perfect for people that aren't crazy about the taste of cabbage. My husband isn't a fan of cabbage so I was surprised that he liked this, even without the cheese! Once the water begins to boil lower heat and cover with a lid. Custom folders. A perfectly seasoned herb butter makes it irresistible.—Iola Egle, Bella Vista, Arkansas. This is a very basic (but flavorful) cabbage recipe. 840. Bring a large pot of salted water to a boil, then add cabbage. This content is imported from {embed-name}. Drizzle with the herb butter; sprinkle with cheese. Step 2.) View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. Reduce heat; cover and cook for 8-10 minutes or until tender. Drain cabbage; transfer to a serving platter. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/southern-boiled-cabbage/1045517. Drizzle with a little cider vinegar or pepper vinegar sauce if you like. Remove ads. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Ad Partners: SheKnows Media - Lifestyle - See Full Partners List>. Cook these delicious cabbage wedges with nothing but butter and salt and pepper to taste. Place cabbage in a large saucepan or Dutch oven; cover with water. Link in another recipe. Even folks who don't usually care for cabbage will love this side dish. What would you serve with this? i'll keep it as a go to for company but i like my cabbage a little more straight -forward. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. Add unlimited recipes. Hi, this web browser has Javascript disabled. Taste of Home is America's #1 cooking magazine. Add the cabbage, salt and pepper and cover with water. Bring to a boil over medium-high heat and stir occasionally. Lauren Miyashiro is the Food Director for Delish.com. Find recipes for your diet. 3. Cut Cabbage into quarters, removing the hard stem. Drizzle with the herb butter; sprinkle with cheese. Drain on a paper-towel lined plate to dry. Do not over cook. You may be able to find more information about this and similar content on their web site. Simmer for 12-15 minutes, stirring occasionally until cabbage is tender. Boil until tender, about 5 minutes for shredded cabbage and 10 minutes for wedges. In a large pot, add butter, olive oil, salt, pepper, & cabbage. Step 1.) (It's OK to crowd the pot because the cabbage will shrink!). Calories per serving: A nice change to have cabbage. Bring to a boil. Slice each quarter into 1-inch wide strips. Wine And Spirit Tags Are Perfect For Holidays, These Candles Smell Like Dunkin' Coffee And Donuts, The Best Kitchen Deals For Black Friday 2020, Steve Kornacki Projected Thanksgiving Desserts. Ras el hanout, garam masala, and even curry powder are good options for interesting and unexpected flavor. You may be able to find the same content in another format, or you may be able to find more information, at their web site. Bring to a boil over medium-high heat. 4. Meanwhile, combine the butter, chives, onions, parsley, lemon juice and thyme. Cover and reduce heat to medium low. Here's How To Cook The Best Eggplant Ever, Cut cabbage into wedges or slice it thin. If you wanna add a lil spunk to your cabbage throw in some sauteed onions, garlic, red pepper flakes, and smoked meat. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. 5. As a result, several features will be disabled. 2. Add extra flavor by using chicken stock, white wine, or sherry vinegar instead of water as the braising liquid. We may earn commission from the links on this page. 6. Delish editors handpick every product we feature.

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